We apply so strict traceability system that guarantees Product ID from cultivation to consumption. We have our own supervisors and specialists in every stage of the supply chain including cultivation, harvesting, drying, dehydration , production, processing, packing, and exporting This is of course in addition to the regular periodic inspection performed by our inspection bodies to follow the implementation of Organic Farming regulations & procedures



Among our quality standards:

• Separation of organic and inorganic products.
• Metal Detection.
• P.A content.
• Laboratory analysis.
• Controlled processing.
• Get rid of insect residues.
• Packing in safe, pollution-free containers.


We control production by carrying out the following tests and checks like:

– Tracking the product from the beginning of cultivation until reaching the company's level.
– Moisture and oil percentage.
– Taste, colour, smell and size.
– Residues of pesticides.
– Insect and mold infections.
– Purity percentage.
– Check the packing containers.


Our Certified Quality Assurance Tests:

– Trace the source of the product.
– Sensory tests.
– Microscopic examination of foreign matter.
– Chemical analysis.
– Perform heavy metal analysis.
– Analysis of pesticide residues.
– Microorganism tests such as salmonella.